Dietary intake, drinking water ingestion and plasma perfluoroalkyl substances concentration in reproductive aged Chinese women

By:Zhou, W (Zhou, Wei)1,2 ] ; Zhao, SS (Zhao, Shasha)1 ] ; Tong, CL (Tong, Chuanliang)3 ] ; Chen, L (Chen, Lin)1 ] ; Yu, XD (Yu, Xiaodan)4 ] ; Yuan, T (Yuan, Tao)5 ] ; Aimuzi, R (Aimuzi, Ruxianguli)1,6 ] ; Luo, F (Luo, Fei)1,6 ] ; Tian, Y (Tian, Ying)1,6 ] ; Zhang, J (Zhang, Jun)1,6 ]

Group Author(s):Shanghai Birth Cohort Study

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ENVIRONMENT INTERNATIONAL

Volume: 127

Pages: 487-494

DOI: 10.1016/j.envint.2019.03.075

Published: JUN 2019

Document Type:Article

Abstract

Background: Perfluoroalkyl and polyfluoroalkyl substances (PFAS) are a group of synthetic chemicals that are widely used in industrial and consumer products. A growing body of literature suggests that exposure to these chemicals are associated with adverse reproductive outcomes in women. However, the sources of PFAS exposure are often poorly characterized in women of child-bearing age.

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